Mild peppery, slightly spicy flavour.
Mizuna (aka Japanese Mustard) has a mild flavour. Use micro-mizuna as garnish for meat or raw fish dishes like sashimi. It can also be used as a milder substitute for mustard in micro salads and a great topping for pasta dishes, soups, stews and pizzas.
Rich in antioxidants, and high in vitamins K, A and C
Grow time: 9 - 15days
Looking for the Starterkit? You can find it here
This is the best kitchen gadget ever
Awesome service. Great product thank you 🙏
I haven't had time to catch up with the person I bought it for but when I gave them the gift they were very happy.
Finally I can easily grow microherbs at home and always have some fancy freshness on hand. I actually need a second one as I miss them so much on the first few days of growing a new batch before they are ready. Super easy , no mess, looks fabulous!
Great design and product