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MIZUNA - micropod

MIZUNA

$12.50 NZD

Mild peppery, slightly spicy flavour.

Mizuna (aka Japanese Mustard) has a mild flavour. Use micro-mizuna as garnish for meat or raw fish dishes like sashimi. It can also be used as a milder substitute for mustard in micro salads and a great topping for pasta dishes, soups, stews and pizzas.

Rich in antioxidants, and high in vitamins K, A and C

Grow time: 9 - 15 days 

Made in NZ
Untreated seeds
Non GMO
Fully compostable
Each refill contains 6 seedmats 
Each Seedmat contains approx. 440 seeds!

Free Shipping over $20 (excluding rural delivery)
 

Looking for the Starter Kit? You can find it here

MIZUNA - micropod
MIZUNA - micropod
MIZUNA - micropod
MIZUNA - micropod
MIZUNA - micropod
MIZUNA - micropod
MIZUNA - micropod
MIZUNA - micropod

Customer Reviews

Based on 498 reviews
88%
(439)
7%
(33)
5%
(24)
0%
(2)
0%
(0)
D
Dick Andrews (Auckland, New Zealand)
Ok but not more

Followed the instructions but significant failure of seeds to sprout. About 35% came up. Not impressed by the results and the huge cost - $60+ for mediocre results

R
Rhonda Lelo (Auckland, New Zealand)
Almost

I absolutely love your work, love your product and support you whole heartedly.
My only gripe (and I totally understand that some things are beyond your control) is the delivery time. 2 weeks ... do you have a contactless pickup option? I'm literally less than an hours drive from you... 2 weeks waiting for the potentially delicious microgreens was too long. Lol Thanks 😊

j
julie millowick (Brunswick East, Australia)
it only arrived yesterday

The product arrived yesterday - a long wait - I look forward to using it. It was sent on 16 Sept, arrived 12 October.

J
Joady Marvell (Sydney, Australia)
Great Product

Such an easy fool proof way to grow your own micro greens in a very short space of time.

N
Noelene Ross (Auckland, New Zealand)
Great Micro Greens

I love my micropod. Most nights I have a salad with my dinner, summer and winter and the micro greens add a different taste to it. They are especially nice when added to an egg sandwich or with cream cheese on a cracker.

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